Single? Find Your Perfect Match

Broccoli Salad Recipe

by Tanya

Related Categories

Broccoli Salad

A sweet and savory way to serve broccoli.
Prep Time:
10 Min
Cook Time:
5 Min
Total Time:
15 Min
Difficulty Level:

Servings: 4

How to Make Broccoli Salad


  • 3 cups small broccoli florets
  • 1/4 cup chopped red onion
  • 1 pint grape tomatoes, halved
  • 1/2 cup toasted slivered almond
  • 6 -8 ounces gouda cheese, cut into 3/4-inch cubes (low fat)
  • 1/8 cup extra virgin olive oil
  • 1/3 cup red wine vinegar
  • 1/4 teaspoon sugar
  • 1/4 teaspoon black pepper
  • salt, to taste


  1. Lightly steam the broccoli in a vegetable steamer until bright green and slightly tender.
  2. While steaming the broccoli, prepare the dressing by whisking together the oil, vinegar, sugar, pepper, and salt.
  3. Combine the broccoli with the onion, tomatoes, nuts and cheese and pour dressing over the salad. Toss to coat.

Nutrition Information

Amount Per Serving  Calories: 275 Total Fat: 15g Protein: 15g
Nutrition Facts
Broccoli Salad
Servings Per Recipe: 4
Amount Per Serving
  • Calories: 275
  • Total Fat: 15g
  • Sodium: 364mg
  • Potassium: 380mg
  • Total Carbs: 9g
  • Dietary Fiber: 2g
  • Protein: 15g

0 Submit a Recipe

Want to post a review?

Join now for free to rate & review this recipe.
Already have an account? Login to comment.

Fat-loss burning formula to get you started losing weight, based upon PROVEN STEPS TO REAL WEIGHT LOSS! Get your FREE Copy & Instant Access to 10 Day Kick-Start Guide to Weight Loss and start losing weight!

Ask a Question

140 characters left

Recent Recipes

Follow Us...